KONDAIRA

LUZ DE AEZKOA

Ingredients
Water, barley malt, hops and yeast.
Tasting notes
Balanced flavor, slightly malty with a soft, dry finish. The aroma has sweet hints, with subtle floral and herbal notes. The mouthfeel is smooth, with medium carbonation.
Food pairing
It complements the rich flavors of grilled fish and chicken, salads, Mexican dishes, and German dishes like sausages, pretzels, schnitzel, or sauerkraut.
Characteristics
Alcohol: 4.5%
Color: pale golden
Bitterness: low-moderate
Consumption
Temperature: 4ºC - 8ºC
Glass: Tube

KONDAIRA

LUZ DE AEZKOA

Ingredients
Water, barley malt, hops and yeast.
Tasting notes
Balanced flavor, slightly malty with a soft, dry finish. The aroma has sweet hints, with subtle floral and herbal notes. The mouthfeel is smooth, with medium carbonation.
Food pairing
It complements the rich flavors of grilled fish and chicken, salads, Mexican dishes, and German dishes like sausages, pretzels, schnitzel, or sauerkraut.
Characteristics
Alcohol: 4.5%
Color: pale golden
Bitterness: low-moderate
Consumption
Temperature: 4ºC - 8ºC
Glass: Tube